VIEW OUR
2026
CATERING MENU
CATERING
KÎSISAM
“Bringing Sacred Back to the Heart of the Table”
At Kîsisam, every event is an opportunity to gather, to share, and to reconnect — with the land, with flavors, and with what truly matters.
Through our catering service, we invite you to experience far more than a meal: a journey rooted in tradition, ancestral knowledge, and the richness of our territory. Every bite tells a story, and each ingredient is chosen with care, in collaboration with local producers and foragers.
We deeply believe in the importance of bringing the sacred back to the heart of the table — creating moments that are genuine, human, and memorable.
It is with gratitude that we build lasting relationships with our clients, offering thoughtful, personalized service that reflects your intentions.
Thank you for your trust, and for being part of a circle we are honored to nourish, again and again.
Chi miigwetch,
Dominique Lalonde
Founder, Kîsisam Pâtisserie
Step into the world of Kîsisam, meaning “the one who bakes with fire,” and discover the true essence of Indigenous pastry, carried by Neu Uasstessiu Nipish — the woman of the four colors of autumn.
Each bite tells a story. Every aroma pays tribute to Indigenous culture and knowledge. For the artist, pastry becomes an act of healing — a living form of reconciliation.
Let yourself be moved by the power of stories, traditions, and flavors.
Kîsisam offers catering services for groups of all sizes, from intimate gatherings to events of up to 5,000 guests.
We will work closely with you to create a customized menu that delivers a truly authentic Indigenous experience for your guests.
We offer a wide variety of seasonal pastries and a selection of savory dishes that respect the environment. Our creations are made with responsibly sourced ingredients, hand-harvested and supplied by local producers, along with special ingredients from other Indigenous Nations.
We invite you to book a consultation with us to discuss your catering needs.
Schedule a Private
Kîsisam Dining Experience
At Kîsisam, each dining experience is thoughtfully curated according to the season, the land, and the inspiration of the moment.
We offer an intimate multi-course experience (4 to 6 services), where each dish is developed using seasonal, locally sourced, and foraged ingredients, reflecting the richness of our territory and ancestral knowledge.
Rather than following a fixed menu, each experience unfolds organically — guided by the ingredients available, the stories they carry, and the intention behind your gathering.
Throughout the evening, guests are invited to:
Discover refined Indigenous-inspired cuisine
Engage with the stories behind each dish
Experience a deeper connection to land, culture, and community
Each event is unique and thoughtfully developed by our team, designed to offer a memorable, meaningful, and sensory journey.
We would be honored to develop a personalized experience that reflects your vision and brings the sacred back to the heart of your table.
Contact-Us
Contact-Us
Visit the Boutique…
133 rue Principale
Saint-André-Avellin QC J0V 1W0
HOURS
Wednesday to Thursday: 9:30am to 4:00pm
Friday & Saturday: 9:30am to 5:00pm
Sunday: 9:30am to 4:00pm
Monday & Tuesday: CLOSED
Telephone
(819) 743-8281